Basic Information
VARIETY: Nebbiolo grapes
COLOUR: deep carnet with brick-coloured reflections
SCENT IN PERFUME: ethereal and intense with hints of violet, raspberries and blackberries, tinged with elegant touches of spice
FLAVOUR: full-bodied wine, harmonious, warm and powerful. Sensations of violet and red fruits with an undertone of the pleasant spiced fragrances of licorice and cocoa
BEST SERVED AT: 18 °C – 65 °F
FOOD MATCHES: braised meats, wild game and tasty mature cheese
VINIFICATION: traditional with fermentation in steel or cement tanks
FINING: minimum ageing of 6 months in wooden barrels or French oak barriques and following bottle refinement
SIZE / FORMAT: 0,75 l and 1,5 l
AGEING POTENTIAL: up to 8 years after the harvest
Chemical Analysis
ALCOHOL VOL. (%): 14%
CONTAINS SULPHITES
PRODUCT IN ITALY
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