Basic Information
VARIETY: white grapes from the territory
BEST SERVED AT: 12-14 °C – 53-57 °F
FOOD MATCHES: fish soup, foie-gras, spicy ethnic foods
AVAILABLE SIZES: 0,75 l
AGEING POTENTIAL: 5-7 years from the harvest
Chemical Analysis
ALCOHOL VOL. (%): 13%
CONTAINS SULPHITES
PRODUCT IN ITALY
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